Magnificent Monday Meal & Movie
I get so excited just thinking about it,
about Family Home Evenings.
Monday night might be my most favorite night,
I don't know if it will ALWAYS be that way,
but for now it probably is.
This past FHE was wonderful.
We ate ratatouille while watching RATATOUILLE.
How cute is that?
Gosh, I want to do it again.
I got the delicious recipe from Allrecipes, of course,
made a beautiful shopping list from it,
went to Payless,
bought all of the ingredients,
came home and started chopping away.
This dish is entirely layers and layers of vegetables
and is great with garlic bread or cheesy bread.
Firstly, chop everything up with a knife.
Actually you slice everything up.
Big difference.
Then some onions,
Then some pepp and tomtoms, then sprinkle on a little Parmesan cheese.
Then cook it in the over for forty-five minutes at 350 degrees, then....
Va La!
It definitely does NOT look like the ratatoille from the movie,
But it tastes just as good!
Firstly, chop everything up with a knife.
Actually you slice everything up.
Big difference.
Then you start layering the vegterbles.
Eggplant, then some zucchini,
Then some onions,
Then some pepp and tomtoms, then sprinkle on a little Parmesan cheese.
Then cook it in the over for forty-five minutes at 350 degrees, then....
Va La!
It definitely does NOT look like the ratatoille from the movie,
But it tastes just as good!
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